PHU NHI FISH SAUCE BY SASCO
Produced by the method of long-standing traditional craft in Phu Quoc involving anchovy being marinated with pure sea salt called “chuop”.
Phu Nhi (Phú Nhĩ) and 2 Ca Com (Cá Cơm) are the fish sauce...
TRUNG AN RICE
Trung An High-Tech Farming JSC. , formerly known as Trung An Limited. , was established in 1996 in Can Tho.
The company main activities are trading and processing milled rice.
Trung An went into business during...
LAI PHU FOOD
Establised in 2004, Lai Phu Joint Stock Company was formed with the main business in producing confectionary products such as cookies and candies.
Through the dedication and determination of the company leadership, Lai Phu initial...
VINH THANH DAT
Establised in the late 2003, Vfood Ltd. (Vinh Thanh Dat) was the first producer to bring clean egg products back to the supermarket system after the Bird Flu pandemic ended. On the April 19th...
How to meet the integration standards?
How to meet the integration standards?
– Safe food producers are assessed by the assessment bodies (qualified assessment units) as meeting the requirements of the criteria set and approved by the Panel of...
THANH QUOC SEAFOOD PROCESSING
Thanh Quoc, established in 1994, specializing in processing and producing traditional fish sauces in the Phu Quoc region. The company has been a very integral part in building and advancing the brand...
Who will be the reviewer?
Who will be the reviewer?
During the first year (2017) the assessment will be conducted by leading Vietnamese and international experts. For each of the different areas, the list of experts will vary.
From 2018 onwards,...
TRUNG NGUYEN LEGEND
Established in 1996, Trung Nguyen is widely considered to be the Number one Vietnamese coffee brand in Vietnam as well as around the globe.
The company was started in Buon Ma Thuot, the “coffee capital”...
